In this morning's Human Events, Pamela Geller exposes yet another instance of the stealth jihad advancing in the U.S. and Europe:
The latest submission to Islam comes to us from the meat industry in both Europe and the United States. Recently I have been reporting on the little-noted but explosive new revelations that much of the meat in Europe is being processed as halal and sold without the halal label. This is not the exception, but the rule, and the people are being betrayed by their own elected officials. And it's happening here, too.Yes, folks, if you're in Europe, and in many areas in America as well, the meat you are eating is probably halal, unless you're keeping kosher. In a little-known strike against freedom, yet again, we are being forced into consuming meat slaughtered by means of a barbaric, torturous and inhuman method: Islamic slaughter.
Where are the PETA clowns and the ridiculous celebs who pose naked on giant billboards for PETA and "animal rights"? They would rather see people die of cancer or AIDS than see animals used in drug testing, but torturous and painful Islamic slaughter is OK.
Many people have written to me saying that they simply won't eat halal meat, as they object to the methods used to slaughter the animal. And I agree. The Sharia term for halal slaughter is dhakat. Dhakat is to slaughter an animal by cutting the trachea, the esophagus, and the jugular vein, letting the blood drain out while saying "Bismillah allahu akbar"--in the name of Allah the greatest.
Many Christians, Hindus or Sikhs and Jews find it offensive to eat meat slaughtered according to Islamic ritual (although Jews are less likely to be exposed to such meat, because they eat kosher). The issue for many Christians is that in halal slaughter, an imam offers the animal up as a sacrifice to Allah which makes it meat sacrificed to idols.
70% of New Zealand lamb imported into the United Kingdom is halal. It is not labeled as such, so people are eating halal without even knowing it. But people there are fighting back: When halal food was imposed on public schools in the United Kingdom in 2007, parents were in an uproar. And last March, Stop Islamization of Europe (SIOE), the sister organization to my group Stop Islamization of America (SIOA), called for the cessation of mandatory consumption of halal meat on the continent.
As halal slaughter becomes more common in the U.S., the likelihood of non-Muslims who object to halal meat for whatever reason unknowingly buying it also increases....
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